Savann Restaurant offers a full range of bar drinks including a wide selection of spirits, Whisky, Brandy and Liqueurs, soft drinks and beer. 

Red wines



Montepulciano, D’Abruzzo, 2016,Colimoro, Italy

Medium-bodied, dried cherries, hint of spice, moderate acidity, soft tannins.      8/30


Malbec-Portillo, Uco Valley, 2016, Mendoza, Argentina

Medium-bodied, a rich bouquet of fruit, reminiscent of plums and blackberries, red currant and black cherry supported by sweet, round tannins ending in a long finish     9/32


Malbec, Marcelo Pelleriti, Argentina, 2014

Full bodied, well structured %100 Malbec with a long finish, also with hints of blackberry, plum and black cherry. Nuanced flavors offer cocoa powder, and violet flowers 40



Bogazkere – Okuzgozu, Sevilen, 2012, Aegean, Turkey

The International Wine Challenge Award Vintage Silver. Full bodied, balanced, dried fruits; currants, prunes, light and elegant tannins. 9/32


Shiraz, Wild Oats, Central Ranges, 2012, Mudgee, Australia

Medium bodied, spicy, dark, smokey with a good dark fruit undertone. Rich and fresh on the palate, good acidity.  Sweet core of fruit nicely balanced. 36


Cabarnet Sauvignon, Bosman Family Vineyards, 2107, Western Cape, South Africa

 Gorgeous, plush, fruit-packed Cabernet, the nose and palate echo one- another in plum and blackberry fruit of incredible consentration. 9/30


Cabarnet Sauvignon, Raymond “R Collection”, CA, 2016

Smooth and medium bodied with plenty of sweet fruit light tannins, and a little bit of spice lead into the dry, lingering finish that features more sweet fruit as well as a bit of vanilla and chocolate    35


Pinot Noir, Folie a deux, 2013, Sonoma Coast, CA

Medium bodied, aromas, of strawberry jam and black cherry, with subtle hints of cola and spice, framed by a palate of cherry, cranberry, toffee, leather and tobacco.  45


Pinot Noir, Bouchard, Aine & Fils, 2016, Pays d’Oc, France

Light bodied, harmonious, and structured with round tannins on the palate. Black currant licorice and black cherry flavors followed by a long lasting vanilla finish. International Wine challenge Awarded Bronze.  8/30


Chateauneuf du Pape, Terrases, 2015, Rhon Valley, France

Velvety, full bodied, bright cherry flavors, red licorice, baking spices, cinnamon, rich and robust with elegant tannins, and long finish        57


Bordeaux, Saint Emillion, 2012, La Fleur Blanchon, France

Round and medium bodied. Red cherry, plum aromas, smokey, and tannic, a well balanced wine. 45


Chianti, Casa Girelli Fontella, Tuscany, Italy, 2015

Medium bodied, dark fruit, red cherry with a bit of spice and vanilla tones. Smooth pleasant finish  26


Merlot, Hayes Ranch, 2016, California  

Medium bodied, aromas of black cherry and plum with a smooth mouthfeel that leads to a long fruity finish. 26